base - 3oz butter
1x250gm shortbread biscuits crushed
Filling - 2x200gm Full fat soft cheese
1x397gm can of Carnaiton Condensed Milk
4 Limes - zest and juice
bitter chocolate for the top
Melt butter and add to the biscuits and put in a loose bottomed 9inch tim and chill.
wisk cheese, Milk & Lime zest & juice in a large bowl for 5 mins until thick adn glossy
Spoon over biscuit base and chill
Place on a serving plate and drizzle the melted chocolate and chill.